Menus – Week 4

Sample Menu


Week 4

Sunday
Pasta Fagioli
Golden Corn Bread
Fruit or salad

Monday
Soy Curls with Maple-Mustard Sauce
Carmelized Brussels Sprouts
Whole Wheat Bread
Pumpkin Pie

Tuesday
Mushroom Stroganoff
Asparagus
Wild Rice Combo

Wednesday
Spaghetti with “Meatballs”
Baked Garlic
Broccoli
Garlic Bread

Thursday
Cream of Cauliflower Soup
Pumpernickel Bread or Banana Bread

Friday
Sweet Potatoes
Sweet Peas
Beans
Peach Ice Cream

Saturday
Southern Fried Tofu
Oven Roasted Veggies
Fruit/Salad

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