Mediterranean Tomato Salad

This easy to prepare Mediterranean-style salad complements almost any meal and with tomatoes in abundant supply right now, it makes it even tastier.


  • 2 large ripe tomatoes, chopped into large pieces
  • 1 medium red onion, sliced thin
  • 2 cloves garlic, minced
  • 2 TBS lemon juice or vinegar
  • 1 TBS extra virgin olive oil
  • 10 fresh basil leaves, torn into small pieces
  • Sea salt and pepper to taste
  • 6 olives, chopped
  • 2 tsp capers


Slice onions and mince garlic, combine and toss all ingredients. Add salt and pepper to taste.

Serves 2

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