Ingredients
• 2 c hot water
• 3 T soy sauce or Braggs liquid aminos*
• 1 T onion powder
• ¼ tsp garlic powder
• ½ c cashews
• 1 T yeast flakes*
• 1 T corn starch
• ½ tsp salt
Preparation:
1. Blend all ingredients until creamy.
2. Pour into pan and cook on medium heat until thick, stirring frequently.
Country Style Gravy
Previous post: Corn and Okra w/Tomatoes
Next post: Couscous and Chickpea Salad